Black Sesame Swirl Bread

Super fluffy, and so airy, this vegan black sesame swirl bread has swirls of sweet black sesame seeds! If you love black sesame as much as I do, you are going to love this recipe. Not only it's nutty and delicious, but let's be honest, it also looks pretty cool!

Baking gives me a different kind of joy. It's a sense of accomplishment And then you get to eat it! Hello!? This bread is airy, light, and filled with a rich black sesame flavour. Each slice has a unique design that is as delicious as it is beautiful.

What does it taste like, you ask. Well, the bread is a little sweet and ridiculously soft and fluffy! If eating a fluffy, chewy cloud was a thing, this might be a lot like that. Now imagine that same bread with the added sesame? Ooh-la-la-la!

IF YOU EVER GIVE THIS RECIPE A TRY, DO LEAVE A COMMENT BELOW AND/OR TAG @FRUITYEMZ AND HASHTAG #FRUITYEMZ ON YOUR INSTAGRAM POST! I WOULD LOVE TO SEE ALL YOUR YUMMY CREATIONS 🙂

No Bake Chocolate Coconut Date Bars

With only 8 ingredients these bars are vegan, gluten-free, and naturally sweetened with dates. These fudgy and beautiful vegan no bake chocolate coconut date bars are made with simple, wholesome ingredients, and this version is naturally nut-free! My original plan for these bars was to make them vegan no bake blondies but the chocolate layer on top was totally throwing me off (not typical for blondies) and they tasted too good to change, so dates bars it is!

These vegan date bars have no added sugar, no added oil, and are packed with protein and healthy fats! They are also whole food plant-based (WFPB) and the chocolate coating can easily be omitted for those looking to avoid it, and replaced with cacao nibs for a more natural chocolate addition.

I totally recommend making these bars if you enjoy chocolatey delicious treats that take minutes to make. I love making these ahead of time and eating them when I need a snack or am craving something sweet. I mean, who doesn’t?

IF YOU EVER GIVE THIS RECIPE A TRY, DO LEAVE A COMMENT BELOW AND/OR TAG @FRUITYEMZ AND HASHTAG #FRUITYEMZ ON YOUR INSTAGRAM POST! I WOULD LOVE TO SEE ALL YOUR YUMMY CREATIONS 🙂

Chocolate Marble Bread

This vegan chocolate marble bread recipe gives you incredibly soft and fluffy bread that’s lightly sweetened and tastes absolutely incredible. But the thing that steals the show when it comes to this bread is the beautiful chocolate swirls that give it a beautiful, marbled effect! I’ve never met someone that saw this bread and didn’t comment on how beautiful it looks! What’s best is that you don’t need a fancy bread machine to make this at home. It’s incredibly easy to make and will give you bread that you won’t be able to forget!

As you can imagine, the first thing that catches our attention is the inner chocolate laminate. Very thin layers of chocolate are drawn between a soft and super fluffy crumb. To achieve this laminate, the first thing we have to do is to prepare a chocolate sheet and refrigerate it. To achieve this laminate, we will have to work the dough in the same way we do with puff pastry where we will make folds. Once we have our dough perfectly laminated, we will give it the look we want. In my case, I have chosen to make a braid of 4 strips.

This loaf is delicious right out of the oven and tastes beautiful with some butter spread and a cup of tea or coffee.

IF YOU EVER GIVE THIS RECIPE A TRY, DO LEAVE A COMMENT BELOW AND/OR TAG @FRUITYEMZ AND HASHTAG #FRUITYEMZ ON YOUR INSTAGRAM POST! I WOULD LOVE TO SEE ALL YOUR YUMMY CREATIONS 🙂